Friday, June 22, 2007

A Spicy Mortar / Un Mortier Epicé

chermoula



What do you get when you give a man a mortar and a kitchen. I will tell you everything in details next week.

Until then, have a great weekend everyone.

4 comments:

Culinarily Curious said...

A 64-square-foot kitchen? You get somewhat intimate. :)

Looking forward to hearing the real story!

Sandi @ the WhistleStop Cafe said...

A mess?

mima said...

je crois deviner;j'en ai un avant gout....et je suis toujours à la recherche de l'ingrédient principal !! décidément quand ça veut pas,ça veut pas .bientot une année que je cherche.enfin si c'est ce que je crois.bon séjour.biz

kellypea said...

How hilarious. I have a molcajete which is a Mexican version and absolutely love it. A bit different looking than yours, however.

Can't wait to see what turns up!